Writer: Patcharin Sae-heng, Project Assistant, Thai-German Climate Programme (TGCP) – Agriculture In efforts to foster a transition towards a low-carbon and prevent its adverse impacts, Thailand is piloting a system to monitor, quantify and assess
Writer: Patcharin Sae-heng, Project Assistant, Thai-German Climate Programme (TGCP) – Agriculture Over the past years, the Rice Research Center in Prachin Buri province has been the only rice center in Thailand that possessed a gas
Writer: Prangthong Jitcharoenkul, Junior Communication Officer, GIZ Thailand’s Agriculture and Food Cluster With climate change, floods, droughts, and diseases making lives of local farmers more unbearable, Thai scientists are developing new rice strains that can
Writer: Patcharin Sae-heng, Project Assistant, Thai-German Climate Programme (TGCP) – Agriculture The Thai government is striving for more precise and verifiable field measurements in its quest to reduce greenhouse gas emissions from rice farming. A
Writer: Prangthong Jitcharoenkul, Junior Communication Officer, GIZ Thailand’s Agriculture and Food Cluster Kriangkrai Chanpheng encourages his fellow farmers to shift towards low-emission rice production to fight against global warming. Speaking to about 300 farmers and
Writer: Patcharin Sae-heng, Project Assistant, Thai-German Climate Programme (TGCP) – Agriculture One important problem of the world today is how to deal with climate change which is caused by human activities such as industry, energy