Thailand needs sustainable agrifood systems approach to increase safe food production, agriculture trade, and famer income. Radio Thailand talks to the German’s supported international cooperation organization for sustainable development or Deutsche Gesellschaft für Internationale Zusammenarbeit
GIZ in cooperation with Thailand’s Department of Agriculture under Ministry of Agriculture and Cooperatives and Association of Southeast Asian Nations (ASEAN) organised the Regional Knowledge Sharing Consultation “Sustainable Agrifood Systems for Food Security and Sustainable
Global methane emissions from agriculture are dramatically increasing, but solutions are being developed to combat the trend, including initiatives like the “Sustainable Rice Platform”. Last year, the world’s first “sustainable rice” in accordance with the
Southeast Asia faces challenges of food security and nutrition as population growth and rising affluence increase food demand and competition for resources. Longer-term challenges include changes in consumption patterns, volatile food prices, climate change impact,
Farming without chemicals can bring huge benefits to both producer and consumer, but it’s a hard sell in Cambodia, where poverty is preventing large swathes of the rural population from investing in an organic future Dotted
A PLANNED shift to low-emission rice farming in Thailand is expected to reduce greenhouse gas emissions by at least 26 per cent over the five-year span of a project backed by a multi-donor fund. The
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